Hararyokaku has its main store at Gion Kyoto and specializes in Kyoto-style spices.
We offer a wide selection of dishes: Original Dandan Noodles (sesame noodles), Gion Black ramen noodles with black shichimi chili oil (exclusive to our Kyoto station store), and Warm Lemon Udon Noodles (savour its lemon freshness and sourness).
Upon each table is set our original spices such as black shichimi chili pepper.
Help yourself to our favorite spices.
Gion Black Ramen
1,320 yen (incl. tax)
Chinese noodles in kyoto-style soup stock. It's traditional taste conjurs up nostalgic feelings.
We add chili oil made from our special black shichimi chili peppers to it.
You can enjoy a spiciness you have never experienced!
Pork keema curry
1,430 yen (incl. tax)
A home-made curry.
We blend our two original curry spices in a way unique to our Kyoto station store.
You can enjoy its strong-flavor and rich-taste.
Jouhamo Tendon
2,530 yen(incl. tax)
Although conger is normally eaten in summer, you can enjoy fatty and delicious conger at our restaurant from May.
Taste the crispy and fluffy conger that we are pround of.
Shrimp tempura bowl
1,560 yen (incl. tax)
A bowl of rice with Shrimp tempura.
The shrimp is fresh and prepared with care.
You can enjoy the plumy texture of shrimp that is covered but not smothered with batter.
We also offer both hot and cold Udon noodles that have a rich shrimp taste.